- Highlights of the tour:
- Staying close to the forest in the atmospheric mansion surrounded by beautiful nature;
- Walks in the forest for a detailed acquaintance with local species of trees and herbs, which have been used in everyday life, cooking and folk medicine of local people for hundreds or even thousands of years;
- Cooking of the oldest dishes near the Cucuteni-Trypillia oven together with the hostess;
- An alternative offer of mouth-watering organic food for traditional gourmets and vegetarians;
- Workshops on the manufacture of ancient agricultural and hunting tools of the era of the Cucuteni–Trypillia culture (the 4th millennium BC).
- DAY 1. Discovering of the Cucuteni-Trypillia Symbolism
- DAY 2. One Day in the Neolithic Era amidst the Age-Old Forests of the Carpathians
- DAY 3. Culinary Whims of the Trypillians